Clearspring Organic Japanese Udon Noodles

Clearspring Organic Udon Noodles are satisfying, versatile, and made by a third-generation artisanal family producer and have been slow dried to give them a firm texture known as koshi. Serve all year round in hot broths, stir-fries or noodle salads. Ingredients: wheat flour* (97%), sea salt. *organically grown