Steenbergs Fenugreek Leaves - or methi leaves - are an essential ingredient for home cooking of Indian curries. Steenbergs dried fenugreek leaves (or methi leaves) are a tangled, pale-green mass of fine tendril-like stems and triple leaflets. The aroma of fenugreek leaves is grassy and warm with a taste like the seeds - nutty and a bit like peas - but with none of the bitterness. Methi leaves go well with vegetable and fish curries, and even with potatoes or spinach.
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